Shindand Dandy
At home on the back porch, Staff Sgt. Joe Nealey, left, visits with Sgt. 1st Class William Shipman, of Summerville.
After three months in Afghanistan, I thought nothing could surprise me.
But then I went Shindand, a proverbial garden spot in the western province of Herat.
A U.S. military camp is there, next to an Afghan army post. Less than a mile away, is a former Soviet air base that’s being built back up for use by coalition forces.
What’s surprising is to see all the lush greenery. After being in Kabul for a stretch and spending time in the desert, I wasn’t sure anything green -- besides pond scum -- grew in Afghanistan.
At Shindand, the U.S. troops – some of then from the S.C. National Guard – are housed in a former Russian officer quarters. The building looks like an old college dorm, with high ceilings and a long, long hallway.
The camp includes a lush lawn with a running trail, rose gardens and a birdhouse that’s under construction. The troops’ gym is a glass-walled building in the middle of the lawn, next to an aviary that’s being rebuilt.
“This is a wonderful place,” said Staff Sgt. Joe Nealey, of Loris. “You’ve got grass. You’ve got a nice back porch to sit out on and you’ve got indoor plumbing. It’s like being at home.”
Nealey is the cook at one of the few bases around here
that’s not served by KBR.
And, after tasting Joe’s cooking, I'd say the soldiers at Shindand may be the luckiest guys in Afghanistan.
I first met Joe at Camp Shelby, Miss., when I was covering the 218th Brigade Combat Team’s preparation for the Afghanistan mission.
At the time, Joe was serving as an aide to Command Sgt. Maj. John Harrelson, of North Myrtle Beach. The kitchen, though, is Joe’s domain.
Joe and Alex check on of her pups.
One night at Camp Shelby, we took a break from the mess hall offerings and were treated Joe’s chicken bog. Another night, Joe grilled steaks. Outstanding.
As luck would have it, our tour of the camp and agriculture center ran long and Joe just happened to have some extra steaks on the grill.
Anyway, getting back to Joe. He certainly has made a home for himself. He has a standard-sized bedroom – no cramped hooch like we have at Camp Phoenix – that’s furnished with a desk, bunk, closet, micro fridge and night stand. There’s even internet and cable.
Joe even has a dog – a white-and-black mixed breed he calls Alex.
Alex just had seven pups, which she keeps under the back porch.
Alex was at the camp when Joe arrived six weeks ago. And, Joe claims Alex is friendly only toward Americans.
“If someone other than an American comes up here, she’ll eat them up,” Joe said.
Well, there isn’t much more to this tale other than I wanted to write something up about Joe and include some pictures of him, Alex and the camp.
Also wanted to show you another side of Afghanistan.
It is, after all, a unique – and sometimes surprising – place.
Here's another shot of the grounds.





Staff writer Chuck Crumbo is embedded with the S.C. National Guard's 218th Brigade Combat Team.